HOMETop Market Reports

3D Food Printing Market by Ingredient (Dough, Fruits and Vegetables, Proteins, Sauces, Dairy Products, Carbohydrates), Vertical (Government, Commercial, and Residential), and Geography – Global Forecast to 2025

3D Food Printing Market by Ingredient (Dough, Fruits and Vegetables, Proteins, Sauces, Dairy Products, Carbohydrates), Vertical (Government, Commercial, and Residential), and Geography – Global Forecast to 2025

The global 3D food printing market is expected to be valued at USD 425.0 million by 2025, growing at a CAGR of 54.75% between 2018 and 2025.

The years considered for the study are as follows:

The following are the major objectives of the study.

To define, describe, and forecast the 3D food printing market on the basis of ingredients, vertical and geography

To provide detailed information regarding the major factors influencing the growth of the market (drivers, restraints, opportunities, and industry specific challenges)

To analyze the opportunities in the market for stakeholders, by identifying the high-growth segments of the 3D food printing market

To strategically analyze the micro-markets with respect to individual growth trends, future prospects, and contribution to the total market

To forecast the market size, in terms of value, for various segments, with regard to four main regions: North America, Europe, Asia-Pacific (APAC), and Rest of the World (RoW)

To strategically profile the key players and comprehensively analyze their market share and core competencies, along with detailing the competitive landscape for market leaders

To track and analyze the competitive developments such as joint ventures, mergers and acquisitions, new product developments, and research and development (R&D) carried out in the 3D food printing market

During this research study, the major players operating in the 3D food printing market in various regions have been identified, and their offerings, regional presence, and distribution channels have been analyzed through the in-depth discussions. To find the overall market size, top-down and bottom-up approaches have been used. To estimate the sizes of other individual markets, the percentage splits are used that are obtained using secondary sources such as Hoovers, Bloomberg BusinessWeek, Factiva, and OneSource along with primary respondents. The entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews with the industry experts such as CEOs, VPs, directors, and marketing executives for key insights (both qualitative and quantitative) pertaining to the market. The figure below shows the breakdown of the primaries on the basis of the company type, designation, and region conducted during the research study.

To know about the assumptions considered for the study,download the pdf brochure

The 3D food printing market comprises a network of research and product development, manufacturing/assembly, distributor and reseller, marketing and sales, and post-sale services, among others. The key players operating in the market are TNO (Netherlands), 3D Systems (US), byFlow (Netherlands), Natural Machines (Spain), Systems And Materials Research Corporation (US), Beehex (US), Choc Edge (UK), Modern Meadow (US), Nu Food (UK) and North branch Everbright (China). Most of the companies in the 3D food printing are new players that are trying to enter the market with their innovative products.

3D food printing products and solutions providers

3D food printing-related service providers

3D food printing materials and accessories providers

3D food printing consulting companies

3D food printing assembly companies

3D food printing software providers

3D food printing-related associations, organizations, forums, and alliances

Venture capitalists, private equity firms, and startup companies

End users willing to know more about 3D food printing technology and latest technological developments in the 3D food printing market

With the given market data, MarketsandMarkets offers customizations according to the clients specific needs. The following customization options are available for the report:

1.3.2 Years Considered for the Study

2 Research Methodology (Page No. – 16)

2.1.1.1 Key Data From Secondary Sources

2.1.2.1 Key Data From Primary Sources

2.3.1.1 Approach for Arriving at the Market Share By Bottom-Up Analysis (Demand Side)

2.3.2.1 Approach for Capturing the Market Share By Top-Down Analysis (Supply Side)

2.4 Market Breakdown and Data Triangulation

4.1 3D Food Printing Market, 20182025

4.2 Market, By Ingredient (20182025)

4.4 Market, By Ingredient and Geography (2018)

4.5 Market, By Geography (20182025)

5 3D Food Printing Market, By Ingredient (Page No. – 34)

6 3D Food Printing Market , By Vertical (Page No. – 38)

7 3D Food Printing Market, By Geography (Page No. – 44)

8 Competitive Landscape (Page No. – 66)

*Top 15 Companies Analyzed for This Study are – 3D Systems (US), TNO (Netherlands), Natural Machines (Spain), Systems & Materials Research Corporation (US), Byflow (US), Print2taste GmbH (Germany), Barilla (Italy), Candyfab (US), Beehex, Inc. (US), Choc Edge (UK), Modern Meadow (US), Nu Food (UK), and North Branch Everbright (China)

8.6 Significant Developments in 3D Food Printing Market

(Business Overview, Products Offered & Services Strategies, Key Insights, Recent Developments, MnM View)*

9.6 Systems and Materials Research Corporation

*Details on Business Overview, Products Offered & Services Strategies, Key Insights, Recent Developments, MnM View Might Not Be Captured in Case of Unlisted Companies.

10.3 Knowledge Store: Marketsandmarkets Subscription Portal

10.4 Introducing RT: Real-Time Market Intelligence

Table 1 3D Food Printing Market, By Ingredient, 20182025 (USD Million)

Table 2 Market, By Vertical, 20182025 (USD Million)

Table 3 3D Food Printing Market for Government Vertical, By Type, 20182025 (USD Million)

Table 4 Market for Commercial Vertical, By Type, 20182025 (USD Million)

Table 5 3D Food Printing Market, By Region, 20182025 (USD Million)

Table 6 Market in North America, By Country, 20182025 (USD Million)

Table 7 Market in the US, By Vertical, 20182025 (USD Million)

Table 8 Market in Canada, By Vertical, 20182025 (USD Million)

Table 9 Market in Mexico, By Vertical, 20182025 (USD Million)

Table 10 3D Food Printing Market in Europe, By Country, 20182025 (USD Million)

Table 11 Market in the Netherlands, By Vertical, 20182025 (USD Million)

Table 12 Market in Germany, By Vertical, 20182025 (USD Million)

Table 13 Market in UK, By Vertical, 20182025 (USD Million)

Table 14 Market in Spain, By Vertical, 20182025 (USD Million)

Table 15 Market in RoE, By Vertical, 20182025 (USD Million)

Table 16 3D Food Printing Market in APAC, By Country 20182025 (USD Million)

Table 17 Market in China, By Vertical, 20182025 (USD Million)

Table 18 Market in Japan, By Vertical, 20182025 (USD Million)

Table 19 Market in South Korea, By Vertical, 20182025 (USD Million)

Table 20 Market in Rest of APAC, By Vertical, 20182025 (USD Million)

Table 21 3D Food Printing Market in RoW, By Region, 20182025 (USD Million)

Table 22 Market in the Middle East, By Vertical, 20182025 (USD Million)

Table 23 Market in South America, By Country, 20182025 (USD Million)

Table 24 Market in South America, By Vertical, 20182025 (USD Million)

Table 25 Market in Rest of Brazil, By Vertical, 2018-2025 (USD Thousands )

Table 26 Market in Rest of South America, By Vertical, 20182025 (USD Thousands )

Table 27 Market in Africa, By Vertical, 20182025 (USD Thousands)

Table 28 Parameters for the Analysis of Top Five Players in the 3D Printing Market

Table 29 New Product Launches and Development
s

Table 30 Agreements and Partnerships

Figure 2 3D Food Printing Market: Research Design

Figure 3 Market Size Estimation Methodology: Bottom-Up Approach

Figure 4 Market Size Estimation Methodology: Top-Down Approach

Figure 6 Assumptions of the Research Study

Figure 7 Commercial Vertical Expected to Hold the Largest Size of the Market During the Forecast Period

Figure 8 Confectionaries Expected to Hold the Largest Size of the Market for Commercial Vertical During the Forecast Period

Figure 9 Education Segment Expected to Hold the Largest Size of the Market for Government Vertical By 2025

Figure 10 Carbohydrates Expected to Hold the Largest Size of the Market for Ingredients During the Forecast Period

Figure 11 North America Expected to Hold the Largest Size of the Market in 2018

Figure 12 North America Expected to Hold the Largest Size of the Market By 2025

Figure 13 Attractive Growth Opportunities in the Market Between 2018 and 2025

Figure 14 3D Food Printing Market for Carbohydrates Expected to Grow at the Highest Rate Between 2018 and 2025

Figure 15 Commercial Vertical Expected Hold the Largest Share of the Market in 2018

Figure 16 Carbohydrates and North America Expected to Hold the Largest Shares of the Overall Market in 2018

Figure 17 3D Food Printing Market in APAC to Grow With the Highest Rate During the Forecast Period

Figure 18 Carbohydrates Expected to Hold the Largest Size of the Market During the Forecast Period

Figure 19 Commercial Vertical Expected to Hold the Largest Size of the Market During the Forecast Period

Figure 20 Confectionaries Expected to Hold the Largest Size of the Market for Commercial Vertical During the Forecast Period

Figure 21 Geographic Snapshot: 3D Food Printing Market

Figure 22 North America Expected to Hold the Largest Size of the Market During the Forecast Period

Figure 23 Snapshot: 3D Food Printing Market in North America

Figure 24 US Expected to Hold the Largest Size of the Market During the Forecast Period

Figure 25 Netherlands Expected to Hold the Largest Size of the Market in Europe During the Forecast Period

Figure 26 Commercial Vertical Expected to Hold the Largest Size of the Market During the Forecast Period

Figure 27 Snapshot: 3D Food Printing Market in Europe

Figure 28 China Expected to Hold the Largest Size of the Market in APAC During the Forecast Period

Figure 29 South America Expected to Hold the Largest Size of the Market in RoW During the Forecast Period

Figure 30 Market for Commercial Vertical in Brazil Expected to Grow at the Highest Rate Between 2018 to 2025

Figure 31 New Product Launches and Developments, Collaborations, and Partnerships as Key Growth Strategies Adopted By the Companies (20152016)

Figure 32 3D Food Printing Market: Dive Analysis

Figure 33 Battle for Market Share: New Product Launches and Developments Were the Key Growth Strategies (20142016)

Figure 34 3D Systems: Company Snapshot

Figure 35 3D Systems: Product Offering Scorecard

Figure 36 3D Systems: Business Strategy Scorecard

Figure 38 TNO: Product Offering Scorecard

Figure 39 TNO: Business Strategy Scorecard

Figure 40 Natural Machines: Product Offering Scorecard

Figure 41 Natural Machines: Business Strategy Scorecard

Figure 42 Choco Edge: Product Offering Scorecard

Figure 43 Choco Edge: Business Strategy Scorecard

Figure 44 SMRC: Product Offering Scorecard

Figure 45 SMRC: Business Strategy Scorecard

Figure 46 Byflow: Product Offering Scorecard

Figure 47 Byflow: Business Strategy Scorecard

Figure 48 Print2taste GmbH: Product Offering Scorecard

Figure 49 Print2taste GmbH: Business Strategy Scorecard

Figure 50 Barilla: Product Offering Scorecard

Figure 51 Barilla: Business Strategy Scorecard

Figure 52 Candyfab: Product Offering Scorecard

Figure 53 Candyfab: Business Strategy Scorecard

Figure 54 Beehex: Product Offering Scorecard

Figure 55 Beehex: Business Strategy Scorecard

The 3D food printing market is expected to be valued at USD 425.0 Million by 2025, growing at a CAGR of 54.75% between 2018 and 2025. Some of the key factors driving the growth of this market are increasing the market for customized food and benefits of giving food rich in specific nutrients.

3D food printing has a huge opportunity in the commercial vertical including users such as retail stores, bakeries, confectionaries, and restaurants. Confectionaries are expected to hold the major size of the market for commercial vertical, and also the market for the same is expected to grow at the highest rate between 2018 and 2025. The increased demand for customized cakes and bakery items by consumers is the factor fueling this market.

Carbohydrates are the type of nutrients and are a most important source of energy for humans. It is found in fruits, grains, vegetables, and milk products. 3D food printing could allow design the food depending on the requirement of carbohydrate by the consumers. A consumer requiring high-carbohydrate and low-protein diet could set the ratio accordingly to get food of his choice, which in turn could revolutionize the way to control the nutrient intake. Carbohydrates segment is likely to hold the largest size of the market during the forecast period.

North America expected to hold the largest share of the 3D food printing market in 2018. The market in APAC is expected to grow at the highest rate during the forecast period. The huge market for confectioneries and bakery products such as candies, chocolates, pizzas, and burgers in North America and increased demand for customized food products from the region make North America the largest market of 3D food printing technology. APAC holds the largest part of the aged population present globally. The capability of 3D food printers to print soft, chewable food for the geriatric population is expected to contribute to the fastest growth of the market in APAC during the forecast period.

The major factors restraining the growth of the market include slow processing time and lack of original flavor and texture. Preparation of food by 3D printing technology takes much more time compared to that prepared by the traditional method. Need to maintain a high level of precision while printing a food by printers and the time taken by the food to cool down to solidify are the factors leading to the slow processing time. Also, the original flavor and texture of any food are because of complex chemical formation of food polymer, and it is not easy to duplicate that formation using 3D food printer. Thus, 3D printed food lacks original flavor and texture.

3D Systems Corporation (US) is one of the leading companies in the 3D food printing market, followed by TNO (Netherlands), which provides 3D food printing research solutions to players aiming to invest in the market. The companies in the market are strengthening their product portfolios by increasing their R&D investments. The key players in this market are increasingly undertaking partnerships and collaborations to develop new technologies.

To speak to our analyst for a discussion on the above findings, clickSpeak to Analyst

Custom Market Research ServicesWe will customize the research for you, in case the report listed above does not meet with your exact requirements. Our custom research will comprehensively cover the business information you require to help you arrive at strategic and profitable business decisions.

Please visit specify your custom Research Requirement

Information and Communications Technology

Semiconductor and Electronics

Automotive and Transportation

Automation and Process Control

Mining, Minerals and Metals

Analytical and Scientific Instrumentation

Engineering Equipment and Devices

© 2009 – 2017 MarketsandMarkets Research Private Ltd. All rights reserved,

growth Semiconductor Materials and Co
mponents Markets on KnowledgeStore